I don’t know if I have a specific favorite because there are so many good ones. One that is the favorite of friends and family, and has been since I was a little kid, was my mother’s cheesecake recipe. It’s pretty easy. Eggs, sugar, sour cream, vanilla extract, and cream cheese. Mix it well. Cook it for one hour at 350F then shut off the oven and leave the cheesecake in until the morning.
Stine Writing 
Amazing
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Mississippi Pot Roast – An Awesome, never miss recipe.
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I’ve never heard of it!
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Try it! You’ll love it – but just as a disclosure – “You’ll become addicted!” It’s great and so easy to make!!! 😊✨👍
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is there one special recipe or are they mostly the same?
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I think they are mostly the same but the best thing is to check about three and see how the ingredients and instructions match or don’t.. I’m not the cook so I can’t do much better than that. LOL
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Cheesecake is always a crowd favorite!!
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This recipe is so light and fluffy. Then with cherry topping!
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